Communication: Innovation & Quality
Titre:
Communication: Innovation & Quality
ISBN (Numéro international normalisé des livres):
9783319918600
Edition:
1st ed. 2019.
PRODUCTION_INFO:
Cham : Springer International Publishing : Imprint: Springer, 2019.
Description physique:
XIV, 513 p. 47 illus., 27 illus. in color. online resource.
Collections:
Studies in Systems, Decision and Control, 154
Table des matières:
Introduction -- Television and audiovisual sector -- Journalism and cyberjournalism -- Corporate and institutional communication -- Education -- Conclusion.
Extrait:
This book explores the disruptive changes in the media ecosystem caused by convergence and digitization, and analyses innovation processes in content production, distribution and commercialisation. It has been edited by Professors José Miguel Túñez-López (Universidade de Santiago de Compostela, Spain), Valentín-Alejandro Martínez-Fernández (Universidade da Coruña, Spain), Xosé López-García (Universidade de Santiago de Compostela, Spain), José Rúas-Araújo (Universidade de Vigo, Spain) and Francisco Campos-Freire (Universidade de Santiago de Compostela, Spain). The book includes contributions from European and American experts, who offer their views on the audiovisual sector, journalism and cyberjournalism, corporate and institutional communication, and education. It particularly highlights the role of new technologies, the Internet and social media, including the ethics and legal dimensions. With 30 contributions, grouped into diverse chapters, on information preferences and uses in journalism, as well as public audiovisual policies in the European Union, related to governance, funding, accountability, innovation, quality and public service, it provides a reliable media resource and presents lines of future development.
Terme sujet:
Auteur collectif ajouté:
Accès électronique:
Full Text Available From Springer Nature Engineering 2019 Packages
Langue:
Anglais