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Food, Health and the Knowledge Economy The State and Intellectual Property in India and Brazil
Titre:
Food, Health and the Knowledge Economy The State and Intellectual Property in India and Brazil
ISBN (Numéro international normalisé des livres):
9781137593061
Auteur personnel:
Edition:
1st ed. 2018.
PRODUCTION_INFO:
London : Palgrave Macmillan UK : Imprint: Palgrave Macmillan, 2018.
Description physique:
VII, 216 p. online resource.
Collections:
Building a Sustainable Political Economy: SPERI Research & Policy,
Table des matières:
Chapter 1. Introduction -- Chapter 2. Catching up in the New Knowledge Economy -- Chapter 3. Financialisation and the Emergence of Biotechnology -- Chapter 4. Intellectual Property for Pharmaceuticals and Plant Genetic Resources in Historical Perspective -- Chapter 5. Intellectual Property for Pharmaceuticals and Plant Genetic Resources in India -- Chapter 6. Intellectual Property for Pharmaceuticals and Plant Genetic Resources in Brazil -- Chapter 7. Looking Ahead: The emerging 'knowledge powers'?.
Extrait:
This book opens a window into how two ambitious countries - India and Brazil - are seeking to become knowledge powers in the 21st century. As the knowledge economy became the preferred way of conceptualising the economy and its future direction, in the more economically-advanced countries, our search for understanding also followed the same direction. This generated a body of work that has neglected countries that, like India and Brazil, are attempting to make the leap into knowledge economies. Muzaka explores these motivations and the ways in which they have inspired a number of institutional reforms in India and Brazil. The author offers an investigation of the role the state in shaping the respective intellectual property systems pertaining to the pharmaceutical and agro-biotechnology sectors and the multiple social conflicts that have unfolded as a result.
Auteur collectif ajouté:
Langue:
Anglais