Imagem da capa para Natural product biosynthesis by microorganisms and plants. Part C
Natural product biosynthesis by microorganisms and plants. Part C
Título:
Natural product biosynthesis by microorganisms and plants. Part C
ISBN:
9780124046177

9780124046344
PRODUCTION_INFO:
Amsterdam, Netherlands ; Boston, Mass. : Elsevier / Academic Press, ©2012.
Descrição Física:
1 online resource (lviii, 449 pages, 14 unnumbered pages of plates) : illustrations (some color)
Série:
Methods in enzymology, v. 517

Methods in enzymology ; v. 517.
Conteúdo:
Methods for the study of endophytic microorganisms from traditional Chinese medicine plants / Cyanobacteria as a source of natural products / Isolating antifungals from fungus-growing ant symbionts using a genome-guided chemistry approach / Gamma-butyrolactone and furan signaling systems in Streptomyces / Old meets new: using interspecies interactions to detect secondary metabolite production in Actinomycetes / Finding and analyzing plant metabolic gene clusters / Genomic approaches for interrogating the biochemistry of medicinal plant species / Phylogenetic approaches to natural product structure prediction / Using a virus-derived system to manipulate plant natural product biosynthetic pathways / DNA assembler: a synthetic biology tool for characterizing and engineering natural product gene clusters

Reassembly of functionally intact environmental DNA-derived biosynthetic gene clusters / A toolkit for heterologous expression of metabolic pathways in Aspergillus oryzae / Streptomyces coelicolor as an expression host for heterologous gene clusters / Toward awakening cryptic secondary metabolite gene clusters in filamentous fungi / Regulatory cross talk and microbial induction of fungal secondary metabolite gene clusters / Waking up Streptomyces secondary metabolism by constitutive expression of activators or genetic disruption of repressors / Use and discovery of chemical elicitors that stimulate biosynthetic gene clusters in Streptomyces bacteria / Persister eradication: lessons from the world of natural products
Resumo:
This new volume of Methods in Enzymology continues the legacy of this premier serial by containing quality chapters authored by leaders in the field. The third of 3 volumes covering Natural product biosynthesis by microorganisms and plants. This new volume continues the legacy of this premier serial contains quality chapters authored by leaders in the field. The third of 3 volumes, it has chapters on such topics as metabolic pathways in Aspergillus oryzae, heterologous gene clusters and cyanobacteria as a source of natural products.
Nota Local:
Elsevier
Autor Adicionado:
Autor Corporativo Adicionado:

LANGUAGE:
Inglês