Search Results for Food habits.SirsiDynix Enterprisehttps://bilge.isikun.edu.tr/client/tr_TR/default/default/qu$003dFood$002bhabits.$0026ps$003d300?dt=list2024-11-10T05:20:24ZAvcılıktan gurmeliğe : yemeğin kültürel tarihient://SD_ILS/0/SD_ILS:11711222024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Işın, Priscilla Mary, author. Hadzibegoviç, Darmin, editor. Türker, Cennet, proofreader. Dikel, Nahide, cover designer. Yıldız, Akgül, graphic designer.<br/>Yer Numarası GT2850 .I8 2018<br/>ISBN 9789750841569<br/>Format: Books<br/>MADO geleneksel lezzetlerinde : Kahramanmaraş beslenme kültürüent://SD_ILS/0/SD_ILS:5306862024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Yılmazoğlu, İbrahim Halil, editor.<br/>Yer Numarası GT2853.T9 M33 2015 V.1<br/>Format: Books<br/>The cultural politics of food and eating : a readerent://SD_ILS/0/SD_ILS:20026602024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Watson, James L. Caldwell, Melissa L., 1969-<br/>Yer Numarası GT2850 .C853 2005<br/>ISBN 9780631230922 9780631230939<br/>Elektronik Erişim <a href="http://www.loc.gov/catdir/toc/ecip0418/2004013999.html">Table of contents</a><br/>Format: Books<br/>Yemek için yaşamak : yiyeceklerle dünya tarihient://SD_ILS/0/SD_ILS:120412024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Fernández-Armesto, Felipe, author. Akhan, Elif, translator.<br/>Yer Numarası GT2850 .F47 2007<br/>ISBN 9789750505096<br/>Format: Books<br/>Yemekte tarih var : yemek kültürü ve tarihçiliğient://SD_ILS/0/SD_ILS:11710762024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Avcı, Ayşegül, gleaner. Erkoç, Seda, gleaner. Küçükbaşlar, Berkay, preparer. Otman, Elvin, gleaner.<br/>Yer Numarası GT2850 .Y46 2016<br/>ISBN 9789753332880<br/>Format: Books<br/>Planeatent://SD_ILS/0/SD_ILS:6204182024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Davies, Shelley Lee. Shlomi, Or, Campbell, T. Colin. Esselstyn, Caldwell. Eshel, Gidon.<br/>Yer Numarası GT2850 .P53 2011<br/>ISBN 9781934708842<br/>Elektronik Erişim <a href="http://www.imdb.com/title/tt1467030/?ref_=nv_sr_1">Read a Review</a>
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<a href="http://digital.isikun.edu.tr/player/fragman.php?code=SNwohWQkktc">View the fragment</a><br/>Format: Video disc<br/>Darwin'le akşam yemeği : evrim yeme içmeyi nasıl etkiler?ent://SD_ILS/0/SD_ILS:17676722024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Silvertown, Jonathan W., author. Topaktaş, Can Evren, translator. Karahan, Müge, editor. Kara, Cihan, proofreader. Çavdar, Hatice, page designer.<br/>Yer Numarası GT2855 .S5519 2021<br/>ISBN 9786052205136<br/>Format: Books<br/>Türk yemek antropolojisi yazılarıent://SD_ILS/0/SD_ILS:20020092024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Tezcan, Mahmut.<br/>Yer Numarası GT2853.T78 T493 2000<br/>ISBN 9789751725479<br/>Format: Books<br/>Tarih boyunca yemek kültürüent://SD_ILS/0/SD_ILS:17608222024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Belge, Murat, 1943- author. Demirci, Latif, 1961- cover designer, illustrator. Abbas, Hüsnü. Bangu, Ziya Osman, proofreader. Yılmaz, M. Cemalettin, layout.<br/>Yer Numarası GT2850 .B45 2018<br/>ISBN 9789754708653<br/>Format: Books<br/>Sofranız şen olsun : ninelerimin mutfağından damağımda, aklımda kalanlarent://SD_ILS/0/SD_ILS:11714142024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Tovmasyan, Takuhi, author.<br/>Yer Numarası GT2853.T9 T68 2004<br/>ISBN 9789757265702<br/>Elektronik Erişim <a href="http://digital.isikun.edu.tr/poster/31196000092250.jpg">View the back cover</a><br/>Format: Books<br/>İnsanlığın yeme tarihient://SD_ILS/0/SD_ILS:4708052024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Standage, Tom, author. Çakır, Gencer, translator. Saraçoğlu, Selin, editor.<br/>Yer Numarası GT2850 .S7419 2016<br/>ISBN 9786059902304<br/>Format: Books<br/>Antik Çağ'da beslenme ve damak tadıent://SD_ILS/0/SD_ILS:17584892024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Güveloğlu, Ali, author. Sever, Mahmut, general publishing director, cover designer. Sümbül, Özlem, layout.<br/>Yer Numarası GT2850 .G88 2018<br/>ISBN 9786059460750<br/>Format: Books<br/>The Oxford companion to foodent://SD_ILS/0/SD_ILS:241852024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Davidson, Alan. Jaine, Tom.<br/>Yer Numarası TX346.A1 .D38 2006<br/>ISBN 9780192806819<br/>Format: Books<br/>Yemek, mutfak, sınıf : karşılaştırmalı sosyoloji çalışmasıent://SD_ILS/0/SD_ILS:357262024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Goody, Jack. Güran, Müge Günay.<br/>Yer Numarası GT2855 .G669 2013<br/>ISBN 9786055302290<br/>Format: Books<br/>The mindfulness-based eating solution : proven strategies to end overeating, satisfy your hunger, and savor your lifeent://SD_ILS/0/SD_ILS:19919422024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Rossy, Lynn, author. ProQuest Ebook Central ProQuest (Firm)<br/>Yer Numarası TX357 .R677 2016<br/>ISBN 9781626253285<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://ebookcentral.proquest.com/lib/isikuntr/detail.action?docID=4540586">Full Text Available From ProQuest Ebook Central</a><br/>Format: Electronic Resources<br/>Yemek sosyolojisi : yiyeceklere ve mutfağa sosyolojik bakışent://SD_ILS/0/SD_ILS:11748722024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Beşirli, Hayati, 1974- author. Uçak, Gamze, cover designer, page designer.<br/>Yer Numarası GT2855 .B47 2012<br/>ISBN 9786054657254<br/>Format: Books<br/>Mutfaktarih : yemeğin politik serüvenlerient://SD_ILS/0/SD_ILS:4442462024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Onaran, Burak, author. Ünüvar, Kerem, editor.<br/>Yer Numarası GT2853.T9 O53 2015<br/>ISBN 9789750518591<br/>Format: Books<br/>Seni gidi Seda!ent://SD_ILS/0/SD_ILS:17624042024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Wallace, Karen, author. Parsons, Garry, illustrator. Goodwin, Prue, education consultant. Sabuncuoğlu, Ayça, translator. Özdemir, Nevin Avan, editor.<br/>Yer Numarası PZ7.W1568 O3419 2018<br/>ISBN 9786053601685<br/>Format: Books<br/>Gurmenin son yemeği : romanent://SD_ILS/0/SD_ILS:311412024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Barbery, Muriel, 1969- Sarı, Armağan<br/>Yer Numarası PQ2662.A73 G619 2011<br/>ISBN 9786054505111<br/>Elektronik Erişim <a href="http://digital.isikun.edu.tr/backcover/31196000032675.jpg">View the back cover</a><br/>Format: Books<br/>Dünya mutfakları atlasıent://SD_ILS/0/SD_ILS:135742024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Fumey, Gilles. Etcheverria, Olivier. Yerguz, İsmail, 1948-<br/>Yer Numarası GN407 .F87 2007<br/>ISBN 9789756690789<br/>Format: Books<br/>Cemile : Adıyaman mutfak kültürüent://SD_ILS/0/SD_ILS:5324022024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Öncü, Mehmet, 1961- Çiftçi, Tekin, editor.<br/>Yer Numarası TX725.T8 O53 2015<br/>ISBN 9786056602092<br/>Format: Books<br/>Osmanlı mutfak imparatorluğuent://SD_ILS/0/SD_ILS:530452024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Işın, Priscilla Mary.<br/>Yer Numarası GT2853.T9 I85 2014<br/>ISBN 9786051051369<br/>Format: Books<br/>The edible womanent://SD_ILS/0/SD_ILS:11682172024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Atwood, Margaret, 1939- author.<br/>Yer Numarası PR9199.3.A8 E35 2000<br/>ISBN 9780860681298<br/>Format: Books<br/>Yöresel mutfaklarent://SD_ILS/0/SD_ILS:11688932024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Şengül, Serkan, author. Çakır, Ali, author, project director. Çakır, Gülay, author. Hatipoğlu, Burçin, project director. Yalabık, Nezih, other.<br/>Yer Numarası TX725.T8 S46 2015<br/>ISBN 9786053333838<br/>Format: Books<br/>Tarihin süzgecinde mutfak kültürümüzent://SD_ILS/0/SD_ILS:235132024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Gürsoy, Deniz, 1949- author.<br/>Yer Numarası TX725.T9 G877 2004<br/>ISBN 9789753295000<br/>Format: Books<br/>Turkish cuisine in historical perspectiveent://SD_ILS/0/SD_ILS:11708502024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Gürsoy, Deniz, 1949- author. Matt, Joyce H., translator.<br/>Yer Numarası PL248.O445 Z794 1987<br/>ISBN 9789753295000<br/>Format: Books<br/>"Esir şehrin" mutfak kültürü : mütareke dönemi İstanbul mutfak kültürü, 1918-1922ent://SD_ILS/0/SD_ILS:17600932024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Doğan, Aylin, author. Yalçın, Çağlar, cover designer. Eroğlu, Şevket, page designer. Kocaboğa, Filiz, proofreader.<br/>Yer Numarası GT2853.T9 D64 2019<br/>ISBN 9786052380406<br/>Format: Books<br/>Kadın, yemek ve tanrı : hayata uzanan sıradışı bir yolent://SD_ILS/0/SD_ILS:17635912024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Roth, Geneen, author. Aksunkur, Nevhiz, translator.<br/>Yer Numarası RC552.C65 R6819 2011<br/>ISBN 9789756006696<br/>Format: Books<br/>Malatya mutfak ve yemek kültürüent://SD_ILS/0/SD_ILS:554212024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Kılıç, İbrahim Halil. Polat, Işın. Başaranlar, Bedriye. Çakar, Şeref. Malatya (Turkey). Valilik.<br/>Yer Numarası TX725 .T9 M35 2013<br/>ISBN 9786054768103<br/>Format: Books<br/>Gender and food from production to consumption and after.ent://SD_ILS/0/SD_ILS:20130642024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Segal, Marcia Texler, 1940- Demos, Vasilikie P. Emerald Social Sciences Emerald e-Books Emerald<br/>Yer Numarası HQ1180 .G46 2016<br/>ISBN 9781786350534<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1108/S1529-2126201622">Full Text Available From Emerald Social Sciences 2016 Packages</a><br/>Format: Electronic Resources<br/>Beslenme psikolojisient://SD_ILS/0/SD_ILS:11678962024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Saygılı, Sefa, 1956- author. Dikmen, Mehmet, editor.<br/>Yer Numarası QP141 .S29 2007<br/>ISBN 9789944995153<br/>Format: Books<br/>Trakya Mutfak Kültürü ve Yemekleri = Thrace Culinary Cultureent://SD_ILS/0/SD_ILS:5323402024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Çakır, Ali, 1977- author. Gökçetin, Ayşenur. translator Çakır, Ali, 1977- photographer. Oran, Melike. cover designer. Boğaziçi Üniversitesi.<br/>Yer Numarası TX725.T8 C35 2015<br/>ISBN 9786053333845<br/>Format: Books<br/>Haydi sofraya! : mutfak penceresinden Osmanlı tarihi ; editör Amy Singer ; çeviri Pelin Tünaydın.ent://SD_ILS/0/SD_ILS:3883232024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Singer, Amy, editor. Tünaydın, Pelin, translator.<br/>Yer Numarası TX360.T9 S737 2015<br/>ISBN 9786051051437<br/>Format: Books<br/>A taste of thyme : culinary cultures of the Middle Eastent://SD_ILS/0/SD_ILS:20026932024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Zubaida, Sami, 1937- Tapper, Richard. University of London. Centre of Near and Middle Eastern Studies.<br/>Yer Numarası TX725.M628 C84 2000<br/>ISBN 9781860646034<br/>Elektronik Erişim <a href="http://www.loc.gov/catdir/bios/hol056/2001280115.html">Contributor biographical information</a>
<a href="http://www.loc.gov/catdir/description/hol052/2001280115.html">Publisher description</a>
<a href="http://www.loc.gov/catdir/toc/hol051/2001280115.html">Table of contents</a><br/>Format: Books<br/>Lezzet fetihleri : üç büyük baharat kentinin yükselişi ve çöküşü = Taste of conquest : the rise and fall of the three great cities of spiceent://SD_ILS/0/SD_ILS:17684252024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Krondl, Michael, author. Kutay, C. Aslı, translator. Yalın, Güzin, series editor. Koçak, Kıvanç, editor. Aysu, Suat, cover designer, page designer.<br/>Yer Numarası TX406 .K7619 2020<br/>ISBN 9789750529481<br/>Format: Books<br/>The United Burger States of Americaent://SD_ILS/0/SD_ILS:4128972024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Biddlecombe, Peter, author.<br/>Yer Numarası TX360.U6 B53 2002<br/>ISBN 9780349116068<br/>Format: Books<br/>Belalı Charlie ve peynirli soğanlı cipsent://SD_ILS/0/SD_ILS:17621892024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar McKay, Hilary, 1959- author. Doğan, Bülent O., translator. Hearn, Sam, illustrator. Özdemir, Nevin Avan, editor.<br/>Yer Numarası PZ7.M4786574 C4319 2018 V.5<br/>ISBN 9786053603153<br/>Format: Books<br/>Antakya ve yemeklerient://SD_ILS/0/SD_ILS:17634972024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Balcı, Jale, author. Gündüz, Nihal, photographer. Özkal, Saadet, editor.<br/>Yer Numarası TX725.T9 B35 2010<br/>ISBN 9789751413918<br/>Format: Books<br/>Şişir beni a film of epic portionsent://SD_ILS/0/SD_ILS:81362024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Spurlock, Morgan, 1970- Isaacs, Daryl. Bennett, Bridget. Ganjhu, Lisa. Jamieson, Alexandra.<br/>Yer Numarası TX945.5.M33 S87 2005<br/>ISBN 8693040404079<br/>Elektronik Erişim <a href="http://www.imdb.com/title/tt0390521/">Read a Review</a>
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<a href="http://digital.isikun.edu.tr/fragman/play.php?video=sisirbeni">View the fragment</a><br/>Format: Video disc<br/>Sınır kişilik bozukluğu ve yeme tutumları arasındaki ilişkide dürtüselliğin rolüent://SD_ILS/0/SD_ILS:11686632024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Türker, Semra Eyşan, 1991- author. Balkır, Nazlı, thesis advisor. Hayran, Rukiye, jury member. Köksal, Falih, jury member. Işık University.<br/>Yer Numarası RC569.5.B67 T87 2017<br/>Elektronik Erişim <a href="http://hdl.handle.net/11729/1273">Açık erişim için tıklayınız</a><br/>Format: Books<br/>İstanbullu Rum bir ailenin mutfak serüveni : tarifler, hikâyeler, anılarent://SD_ILS/0/SD_ILS:17676602024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Yerasimos, Marianna, 1947- author. Erdur, Korkut, editor. Özkan, Filiz, proofreader. Pekin, Ersu, book designer.<br/>Yer Numarası TX725.T8 Y473 2021<br/>ISBN 9789750844577<br/>Format: Books<br/>Doğu'nun armağanı : baharatın yolculuğuent://SD_ILS/0/SD_ILS:17605702024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Freedman, Paul H., 1949- author. Tan, İmge, translator. Güntekin, Başak, editor. Lomlu, Utku, cover designer. Kuru Yerek, Bahar, layout.<br/>Yer Numarası TX406 .F7419 2011<br/>ISBN 9789752898462<br/>Format: Books<br/>Köfte yağmuru = Cloudy with a change of meatballsent://SD_ILS/0/SD_ILS:5330892024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Lord, Phil, Miller, Christopher, Marsden, Pam, Barrett, Judi. Cloudy with a chance of meatballs (Series) Hader, Bill, 1978- voice actor.<br/>Yer Numarası PN1997.5 .C56 2015<br/>Elektronik Erişim <a href="http://www.imdb.com/title/tt0844471/?ref_=nv_sr_1">Read a Review</a>
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<a href="http://digital.isikun.edu.tr/player/fragman.php?code=pUaKcFI4BZY">View the fragment</a><br/>Format: Video disc<br/>Sovyet mutfak sanatı : yemek ve hasret anıları : yaşantıent://SD_ILS/0/SD_ILS:3910302024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Von Bremzen, Anya, author. Hatipoğlu, Hülya, editor. Yüksel, Özlem, 1971- translator.<br/>Yer Numarası TX649 .V6619 2015<br/>ISBN 9789750831874<br/>Format: Books<br/>Âdâb-ı taâm : Osmanlıca âdâb-ı muâşeret kitaplarında sofra ve yemekent://SD_ILS/0/SD_ILS:17674502024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar İşli, Emin Nedret, compiler. Temel, Sedanur, transliterator. Uğur, Abdullah, presenter. Schick, İrvin Cemil, writer of introduction. Yalın, Güzin, series editor.<br/>Yer Numarası TX725.T8 A33 2020<br/>ISBN 9789750528514<br/>Format: Books<br/>Atomic Habits : An Easy and Proven Way to Build Good Habits and Break Bad Ones.ent://SD_ILS/0/SD_ILS:19921352024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Clear, James. ProQuest Ebook Central ProQuest (Firm)<br/>Yer Numarası BF335 .C525 2018<br/>ISBN 9780735211308<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://ebookcentral.proquest.com/lib/isikuntr/detail.action?docID=6062217">Full Text Available From ProQuest Ebook Central</a><br/>Format: Electronic Resources<br/>Atomic habits : tiny changes, remarkable results : an easy & proven way to build good habits & break bad onesent://SD_ILS/0/SD_ILS:17591632024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Clear, James, author.<br/>Yer Numarası BF335 .C54 2018<br/>ISBN 9781847941831<br/>Format: Books<br/>Potato Staple Food Processing Technologyent://SD_ILS/0/SD_ILS:17937612024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Mu, Taihua. author. Sun, Hongnan. author. Liu, Xingli. author. SpringerLink (Online service)<br/>Yer Numarası QD415 -436<br/>ISBN 9789811028335<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-981-10-2833-5">Full Text Available From Springer Nature Chemistry and Materials Science 2017 Packages</a><br/>Format: Electronic Resources<br/>Polyphagous Pests of Cropsent://SD_ILS/0/SD_ILS:17879092024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Omkar. editor. SpringerLink (Online service)<br/>Yer Numarası SB621 -795<br/>ISBN 9789811580758<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-981-15-8075-8">Full Text Available From Springer Nature Biomedical and Life Sciences 2021 Packages</a><br/>Format: Electronic Resources<br/>John Pearce and the Rise of the Mass Food Market in London, 1870-1930ent://SD_ILS/0/SD_ILS:18209572024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Gutzke, David W. author. SpringerLink (Online service)<br/>Yer Numarası DA1 -995<br/>ISBN 9783030270957<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-030-27095-7">Full Text Available From Springer Nature History 2019 Packages</a><br/>Format: Electronic Resources<br/>Good Habits for Great Coding Improving Programming Skills with Examples in Pythonent://SD_ILS/0/SD_ILS:18779432024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Stueben, Michael. author. SpringerLink (Online service)<br/>Yer Numarası QA76.73 .P98<br/>ISBN 9781484234594<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4842-3459-4">Full Text Available From Springer Nature Professional and Applied Computing 2018 Packages</a><br/>Format: Electronic Resources<br/>Mixed Family Life in the UK An Ethnographic Study of Japanese-British Familiesent://SD_ILS/0/SD_ILS:18704252024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Nakamura Lopez, M. author. SpringerLink (Online service)<br/>Yer Numarası HM716 -753.2<br/>ISBN 9783319577562<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-57756-2">Full Text Available From Springer Nature Social Sciences 2017 Packages</a><br/>Format: Electronic Resources<br/>A History of Foodent://SD_ILS/0/SD_ILS:19901792024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Toussaint‐Samat, Maguelonne Wiley Online Library Wiley Online Library e-Books<br/>Yer Numarası XX(1990179.1)<br/>ISBN 9781444305135<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1002/9781444305135">Full Text Available From Wiley Online Library e-Books</a><br/>Format: Electronic Resources<br/>Food and Nutrition Customs and cultureent://SD_ILS/0/SD_ILS:19591612024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Fieldhouse, Paul. author. SpringerLink (Online service)<br/>Yer Numarası GN550 -674<br/>ISBN 9781489932563<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4899-3256-3">Full Text Available From Springer Nature Humanities, Social Sciences and Law Archive Packages</a><br/>Format: Electronic Resources<br/>Impacts of mobile use and experience on contemporary societyent://SD_ILS/0/SD_ILS:20101582024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Xu, Xiaoge, editor. IGI Global eBooks IGI Global<br/>Yer Numarası HM851 .I454639 2019E<br/>ISBN 9781522578864<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.4018/978-1-5225-7885-7">Full Text Available From IGI Global 2019 Packages</a><br/>Format: Electronic Resources<br/>Food Security and the Modernisation Pathway in China Towards Sustainable Agricultureent://SD_ILS/0/SD_ILS:18659132024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Schwoob, Marie-Hélène. author. SpringerLink (Online service)<br/>Yer Numarası JQ1 -1852<br/>ISBN 9783319657028<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-65702-8">Full Text Available From Springer Nature Political Science and International Studies 2018 Packages</a><br/>Format: Electronic Resources<br/>Probiotics and Bioactive Carbohydrates in Colon Cancer Managementent://SD_ILS/0/SD_ILS:17935062024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Raman, Maya. author. Ambalam, Padma. author. Doble, Mukesh. author. SpringerLink (Online service)<br/>Yer Numarası TX341 -641<br/>ISBN 9788132225867<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-81-322-2586-7">Full Text Available From Springer Nature Chemistry and Materials Science 2016 Packages</a><br/>Format: Electronic Resources<br/>Viruses in Foodsent://SD_ILS/0/SD_ILS:17911802024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Goyal, Sagar. editor. SpringerLink (Online service)<br/>Yer Numarası TX341 -641<br/>ISBN 9780387292519<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/0-387-29251-9">Full Text Available From Springer Nature Chemistry and Materials Science 2006 Packages</a><br/>Format: Electronic Resources<br/>Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac Diseaseent://SD_ILS/0/SD_ILS:17937872024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Simón, Edurne. author. Larretxi, Idoia. author. Churruca, Itziar. author. Lasa, Arrate. author. Bustamante, María Ángeles. author.<br/>Yer Numarası TX341 -641<br/>ISBN 9783319533421<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-53342-1">Full Text Available From Springer Nature Chemistry and Materials Science 2017 Packages</a><br/>Format: Electronic Resources<br/>Tutorial for Outline of the Healthy China 2030 Planent://SD_ILS/0/SD_ILS:18629032024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Li, Bin. editor. SpringerLink (Online service)<br/>Yer Numarası RA1 -418.5<br/>ISBN 9789813296039<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-981-32-9603-9">Full Text Available From Springer Nature Medicine 2020 Packages</a><br/>Format: Electronic Resources<br/>Change and Maintaining Changeent://SD_ILS/0/SD_ILS:17788772024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Hope, Debra A. editor. Bevins, Rick A. editor. SpringerLink (Online service)<br/>Yer Numarası BF1 -990<br/>ISBN 9783319969206<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-96920-6">Full Text Available From Springer Nature Behavioral Science and Psychology 2018 Packages</a><br/>Format: Electronic Resources<br/>Textbook of Energy Balance, Neuropeptide Hormones, and Neuroendocrine Functionent://SD_ILS/0/SD_ILS:17854952024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Nillni, Eduardo A. editor. SpringerLink (Online service)<br/>Yer Numarası QP356.3<br/>ISBN 9783319895062<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-89506-2">Full Text Available From Springer Nature Biomedical and Life Sciences 2018 Packages</a><br/>Format: Electronic Resources<br/>Making Slow Food Fast in California Cuisineent://SD_ILS/0/SD_ILS:18739172024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Geraci, Victor W. author. SpringerLink (Online service)<br/>Yer Numarası HM621 -656<br/>ISBN 9783319528571<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-52857-1">Full Text Available From Springer Nature Literature, Cultural and Media Studies 2017 Packages</a><br/>Format: Electronic Resources<br/>Campus support services, programs, and policies for international studentsent://SD_ILS/0/SD_ILS:20087862024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Bista, Krishna, 1980- editor. Foster, Charlotte, 1967- editor. IGI Global eBooks IGI Global<br/>Yer Numarası LB2376.4 .C36 2016E<br/>ISBN 9781466697539<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.4018/978-1-4666-9752-2">Full Text Available From IGI Global 2016 Packages</a><br/>Format: Electronic Resources<br/>Epidemiology of Obesity in Children and Adolescents Prevalence and Etiologyent://SD_ILS/0/SD_ILS:18565112024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Moreno, Luis A. editor. Pigeot, Iris. editor. Ahrens, Wolfgang. editor. SpringerLink (Online service)<br/>Yer Numarası RA648.5 -654<br/>ISBN 9781441960399<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4419-6039-9">Full Text Available From Springer Nature Medicine 2011 Packages</a><br/>Format: Electronic Resources<br/>Nordic-Iberian Cod Value Chains Explaining salted fish trade patternsent://SD_ILS/0/SD_ILS:18511282024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Lindkvist, Knut Bjørn. editor. Trondsen, Torbjørn. editor. SpringerLink (Online service)<br/>Yer Numarası JZ1252<br/>ISBN 9783319164052<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-16405-2">Full Text Available From Springer Nature Humanities, Social Sciences and Law 2015 Packages</a><br/>Format: Electronic Resources<br/>Nature, Culture, and Food in Monsoon Asiaent://SD_ILS/0/SD_ILS:18002982024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Yokoyama, Satoshi. editor. Matsumoto, Jun. editor. Araki, Hitoshi. editor. SpringerLink (Online service)<br/>Yer Numarası G1100 ‑3102<br/>ISBN 9789811521133<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-981-15-2113-3">Full Text Available From Springer Nature Earth and Environmental Science 2020 Packages</a><br/>Format: Electronic Resources<br/>The World's Challenge Feeding 9 Billion peopleent://SD_ILS/0/SD_ILS:17834602024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Guillou, Marion. author. Matheron, Gérard. author. SpringerLink (Online service)<br/>Yer Numarası S1 -972<br/>ISBN 9789401785693<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-94-017-8569-3">Full Text Available From Springer Nature Biomedical and Life Sciences 2014 Packages</a><br/>Format: Electronic Resources<br/>The Making of Statisticiansent://SD_ILS/0/SD_ILS:19352662024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Gani, J. editor. SpringerLink (Online service)<br/>Yer Numarası T57 -57.97<br/>ISBN 9781461381716<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4613-8171-6">Full Text Available From Springer Nature Mathematics and Statistics Archive Packages</a><br/>Format: Electronic Resources<br/>Functional Food and Human Healthent://SD_ILS/0/SD_ILS:17858612024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Rani, Vibha. editor. Yadav, Umesh C. S. editor. SpringerLink (Online service)<br/>Yer Numarası TP248.13 -248.65<br/>ISBN 9789811311239<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-981-13-1123-9">Full Text Available From Springer Nature Biomedical and Life Sciences 2018 Packages</a><br/>Format: Electronic Resources<br/>Global Perspectives on Underutilized Cropsent://SD_ILS/0/SD_ILS:17858242024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Ozturk, Munir. editor. Hakeem, Khalid Rehman. editor. Ashraf, Muhammad. editor. Ahmad, Muhammad Sajid Aqeel. editor. SpringerLink (Online service)<br/>Yer Numarası S1 -972<br/>ISBN 9783319777764<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-77776-4">Full Text Available From Springer Nature Biomedical and Life Sciences 2018 Packages</a><br/>Format: Electronic Resources<br/>Nutrition, Food and Diet in Ageing and Longevityent://SD_ILS/0/SD_ILS:17880592024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Rattan, Suresh I. S. editor. Kaur, Gurcharan. editor. SpringerLink (Online service)<br/>Yer Numarası QH301 -705<br/>ISBN 9783030830175<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-030-83017-5">Full Text Available From Springer Nature Biomedical and Life Sciences 2021 Packages</a><br/>Format: Electronic Resources<br/>Food and Medicine A Biosemiotic Perspectiveent://SD_ILS/0/SD_ILS:17878152024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Hendlin, Yogi Hale. editor. (orcid)0000-0002-1714-6132 Hope, Jonathan. editor. (orcid)0000-0001-6869-0093 SpringerLink (Online service)<br/>Yer Numarası TX341 -641<br/>ISBN 9783030671150<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-030-67115-0">Full Text Available From Springer Nature Biomedical and Life Sciences 2021 Packages</a><br/>Format: Electronic Resources<br/>Agro and Food Processing Industry in India Inter-sectoral Linkages, Employment, Productivity and Competitivenessent://SD_ILS/0/SD_ILS:18038432024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Bathla, Seema. editor. Kannan, Elumalai. editor. SpringerLink (Online service)<br/>Yer Numarası S401<br/>ISBN 9789811594687<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-981-15-9468-7">Full Text Available From Springer Nature Economics and Finance 2021 Packages</a><br/>Format: Electronic Resources<br/>Diet Quality An Evidence-Based Approach, Volume 1ent://SD_ILS/0/SD_ILS:18578212024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Yer Numarası RA784<br/>ISBN 9781461473398<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4614-7339-8">Full Text Available From Springer Nature Medicine 2013 Packages</a><br/>Format: Electronic Resources<br/>Families and Child Healthent://SD_ILS/0/SD_ILS:19020422024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Landale, Nancy S. editor. McHale, Susan M. editor. Booth, Alan. editor. SpringerLink (Online service)<br/>Yer Numarası HM716 -753.2<br/>ISBN 9781461461944<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4614-6194-4">Full Text Available From Springer Nature Behavioral Science 2013 Packages</a><br/>Format: Electronic Resources<br/>Biology of Skatesent://SD_ILS/0/SD_ILS:17810682024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Ebert, David A. editor. Sulikowski, James. editor. SpringerLink (Online service)<br/>Yer Numarası SF<br/>ISBN 9781402097034<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4020-9703-4">Full Text Available From Springer Nature Biomedical and Life Sciences 2009 Packages</a><br/>Format: Electronic Resources<br/>Boutique pastry management as a rising services marketing practice and a comprehensive survey of boutique pastries in İstanbulent://SD_ILS/0/SD_ILS:230462024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Demir, Gülper, author. Ferman, Murat, 1962- thesis advisor. Işık Üniversitesi. Işık University. Ph.D. in Contemporary Management Studies. Thesis.<br/>Yer Numarası TX945 .D46 2008<br/>Elektronik Erişim <a href="http://hdl.handle.net/11729/986">Click for open access</a><br/>Format: Books<br/>Aquaculture, Innovation and Social Transformationent://SD_ILS/0/SD_ILS:17807792024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Culver, Keith. editor. Castle, David. editor. SpringerLink (Online service)<br/>Yer Numarası SF<br/>ISBN 9781402088353<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4020-8835-3">Full Text Available From Springer Nature Biomedical and Life Sciences 2008 Packages</a><br/>Format: Electronic Resources<br/>Long-term Limnological Research and Monitoring at Crater Lake, Oregon A benchmark study of a deep and exceptionally clear montane caldera lakeent://SD_ILS/0/SD_ILS:17803532024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Larson, G.L. editor. Collier, R.W. editor. Buktenica, M.W. editor. SpringerLink (Online service)<br/>Yer Numarası QH541.5 .F7<br/>ISBN 9781402058240<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4020-5824-0">Full Text Available From Springer Nature Biomedical and Life Sciences 2007 Packages</a><br/>Format: Electronic Resources<br/>Agricultural Marketing and Consumer Behavior in a Changing Worldent://SD_ILS/0/SD_ILS:19557632024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Wierenga, Berend. editor. van Tilburg, Aad. editor. Grunert, Klaus Günter. editor. Steenkamp, Jan-Benedict E.M. editor. Wedel, Michel. editor.<br/>Yer Numarası HF5410 -5417.5<br/>ISBN 9781461562733<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4615-6273-3">Full Text Available From Springer Nature Business and Economics Archive Packages</a><br/>Format: Electronic Resources<br/>Researching craft beer : understanding production, community and culture in an evolving sectorent://SD_ILS/0/SD_ILS:20135912024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Clarke, Daniel, editor. Ellis, Vaughan, editor. Patrick-Thomson, Holly, editor. Weir, David, editor. Emerald Social Sciences<br/>Yer Numarası HD9397 .A2 R47 2021<br/>ISBN 9781800431867<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1108/9781800431843">Full Text Available From Emerald Social Sciences 2021 Packages</a><br/>Format: Electronic Resources<br/>Ethnic Fermented Foods and Beverages of India: Science History and Cultureent://SD_ILS/0/SD_ILS:19815992024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Tamang, Jyoti Prakash. editor. SpringerLink (Online service)<br/>Yer Numarası TX341 -641<br/>ISBN 9789811514869<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-981-15-1486-9">Full Text Available From Springer Nature Chemistry and Materials Science 2020 Packages</a><br/>Format: Electronic Resources<br/>Instruments for Health Surveys in Children and Adolescentsent://SD_ILS/0/SD_ILS:18627572024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Bammann, Karin. editor. Lissner, Lauren. editor. Pigeot, Iris. editor. Ahrens, Wolfgang. editor. SpringerLink (Online service)<br/>Yer Numarası QH323.5<br/>ISBN 9783319988573<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-98857-3">Full Text Available From Springer Nature Medicine 2019 Packages</a><br/>Format: Electronic Resources<br/>User Modeling, Adaptation, and Personalization 18th International Conference, UMAP 2010, Big Island, HI, USA, June 20-24, 2010, Proceedingsent://SD_ILS/0/SD_ILS:18407452024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar De Bra, Paul. editor. Kobsa, Alfred. editor. Chin, David. editor. SpringerLink (Online service)<br/>Yer Numarası QA76.9 .D343<br/>ISBN 9783642134708<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-642-13470-8">Full Text Available From 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href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-642-50001-5">Full Text Available From Springer Nature Business and Economics Archive Packages</a><br/>Format: Electronic Resources<br/>Social Marketing in Action Cases from Around the Worldent://SD_ILS/0/SD_ILS:17896852024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Basil, Debra Z. editor. Diaz-Meneses, Gonzalo. editor. Basil, Michael D. editor. SpringerLink (Online service)<br/>Yer Numarası HF5415.32 -.34<br/>ISBN 9783030130206<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-030-13020-6">Full Text Available From Springer Nature Business and Management 2019 Packages</a><br/>Format: Electronic Resources<br/>Preventive Nutrition The Comprehensive Guide for Health Professionalsent://SD_ILS/0/SD_ILS:18587492024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Bendich, Adrianne. editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)<br/>Yer Numarası RA784<br/>ISBN 9783319224312<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-3-319-22431-2">Full Text Available From Springer Nature Medicine 2015 Packages</a><br/>Format: Electronic Resources<br/>Diet Quality An Evidence-Based Approach, Volume 2ent://SD_ILS/0/SD_ILS:18574392024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Yer Numarası RA784<br/>ISBN 9781461473152<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4614-7315-2">Full Text Available From Springer Nature Medicine 2013 Packages</a><br/>Format: Electronic Resources<br/>Preventive Nutrition The Comprehensive Guide for Health Professionalsent://SD_ILS/0/SD_ILS:18545112024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar Bendich, Adrianne. editor. Deckelbaum, Richhard J. editor. SpringerLink (Online service)<br/>Yer 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editor. Deckelbaum, Richard J. editor. SpringerLink (Online service)<br/>Yer Numarası RA1 -1270<br/>ISBN 9781603275422<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-60327-542-2">Full Text Available From Springer Nature Medicine 2010 Packages</a><br/>Format: Electronic Resources<br/>Sika Deer Biology and Management of Native and Introduced Populationsent://SD_ILS/0/SD_ILS:17811942024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar McCullough, Dale R. editor. Takatsuki, Seiki. editor. Kaji, Koichi. editor. SpringerLink (Online service)<br/>Yer Numarası QL754<br/>ISBN 9784431094296<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-4-431-09429-6">Full Text Available From Springer Nature Biomedical and Life Sciences 2009 Packages</a><br/>Format: Electronic Resources<br/>Food Choice, Acceptance and Consumptionent://SD_ILS/0/SD_ILS:19560572024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar MacFie, H.J.H. author. Meiselman, Herbert L. author. SpringerLink (Online service)<br/>Yer Numarası HM<br/>ISBN 9781461312215<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-1-4613-1221-5">Full Text Available From Springer Nature Humanities, Social Sciences and Law Archive Packages</a><br/>Format: Electronic Resources<br/>Inequality, Poverty and Development in India Focus on the North Eastern Regionent://SD_ILS/0/SD_ILS:18020922024-11-10T05:20:24Z2024-11-10T05:20:24ZYazar De, Utpal Kumar. editor. Pal, Manoranjan. editor. Bharati, Premananda. editor. SpringerLink (Online service)<br/>Yer Numarası HD72 -88<br/>ISBN 9789811062742<br/>Elektronik Erişim <a href="https://ezp.isikun.edu.tr/login?url=https://doi.org/10.1007/978-981-10-6274-2">Full Text Available From Springer Nature Economics and Finance 2017 Packages</a><br/>Format: Electronic Resources<br/>Sociocultural Perspectives on Youth Ethical 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