Section 1. Green production and application. Chapter 1. Green production and Green supply chain governance under extended producer responsibility ; Chapter 2. Assessment of supply chain greenness: a literature review ; Chapter 3. Corporate social responsibility-based supplier selection process in sustainable supply chains ; Chapter 4. Cleaner production in the Brazilian sucroenergy sector ; Chapter 5. Sensitization of sustainable manufacturing strategies to benefit Indian SMEs -- Section 2. Green environment and management. Chapter 6. Green environment and management: Environmental Management System (EMS) ; Chapter 7. A research of the influence on the consumer behavior from CSR information embedded in the process of online purchasing ; Chapter 8. Decision models and governance mechanisms considering corporate social irresponsibility in supply chains ; Chapter 9. Opportunities and challenges for sustainable business strategic planning in Small and Medium Enterprises (SMEs) ; Chapter 10. Green innovation in the absence of social trust: a case study of MengNiu Dairy -- Section 3. Sustainability and management. Chapter 11. Green entrepreneurship in transitional economies: breaking through the constraints of legitimacy ; Chapter 12. Improving renewable energy source in automotive applications: evaluation, analysis, and design ; Chapter 13. Risk implications of heavy metal contamination in agricultural soil and crop productivity ; Chapter 14. Four strategic postures for sustainability in the project-based organization.